Gastronomy Pioneers category
Georges Auguste Escoffier
French chef, restaurateur, and culinary writer.
Marie-Antoine Carême
A pioneering French chef, pastry chef, and gastronomic writer who played a major role in the development of modern French haute cuisine.
Gastón Acurio
Gastón Acurio is an innovative chef and culinary ambassador who brought Peruvian cuisine to the world stage.