Entry Writing Guidelines
The lists below contain the writing guidelines and instructions for the entries planned to be prepared. Before starting to write an entry, authors are expected to carefully review the relevant writing guidelines.
Accommodation and Hospitality Establishments
Agriculture, Forestry, and Aquatic Products
Archaeological Research and Excavation
Countries and Territories
Culinary Arts and Gastronomy
Current and Historical Tourism Occupations
Destinations
Disciplines, Concepts, and Research Areas
Education and Academic Fields
Events, Festivals, and Organized Gatherings
Food and Beverage Establishments
Foods and Beverage
Health Tourism
History of Tourism and Hospitality
Law and Legal Frameworks
Media and Communication
Museums, Exhibitions, and Visitor Attractions
Natural and Cultural Heritage
People / Biographical Entries
Public Administration
Religion and Belief Systems
Research Centers and Institutes
Research and Statistics
Settlement Centers
Tourism and Hospitality Equipment and Technology
Tourism Recognition and Reference Systems
Tourism Types and Forms
Tourism Institutions, Organizations and Associations
Transport Infrastructure, Transport Terminals and Passenger Carriers
Travel Distribution and Intermediaries
Travel Information and Review Platforms
TV Travel Programs
Visitor Centers
Working Life and Labour Studies
World Cuisines and Culinary Cultures