Built in 1872 to facilitate transportation within Istanbul, Haydarpaşa Railway Station later served freight transport and express train services.

A concept referring to the totality of readily available economic and social amenities considered affordable to the vast majority of tourists.

A discipline that examines the history, social functions, and philosophical foundations of museums.

A form of tourism in which travelers intentionally seek to minimize or completely eliminate their access to information and communication technologies.

A branch of archaeology that studies the material remains of ancient Greek and Roman civilizations.

Academic division within Chester Business School, University of Chester, providing undergraduate and postgraduate education in marketing, tourism, events management and professional development in Chester, United Kingdom.

Methods of applying controlled heat and related culinary processes to make food safe, edible, digestible, and appealing in flavor, aroma, color, and texture.

An interdisciplinary field of study that applies scientific principles to the selection, preparation, processing, cooking, and presentation of food.

Historic mansions and houses in the Zile district of Tokat Province, Türkiye.

A historic mosque of Seljuk origin located in the Zile district of Tokat Province, Türkiye.

An employers’ organization established in Moldova in 2005 to represent tourism businesses and support sectoral dialogue, professional cooperation, and tourism development.

Guided urban walks introducing visitors to a destination’s history, culture and heritage, with participants choosing whether and how much to contribute financially at the end.